chefs — Walking and Talking — Nancy Matsumoto (Old Site)

Based in Toronto, Canada, Nancy Matsumoto is a writer and editor who covers sustainable agriculture, food, sake, arts and culture.

All tagged chefs

Oct 11
Oct 11 Ishikawa Prefecture Drops in on NYC

Nancy Matsumoto

Aug 23
Aug 23 Ivan Ramen Pops Up at Momofuku Noodle Bar

Nancy Matsumoto

Aug 2
Aug 2 Francois Payard Can Dish it up Cold, Too

Nancy Matsumoto

Jul 18
Jul 18 Six Sauces and You're Set: a Preview of "Hiroko's American Kitchen"

Nancy Matsumoto

May 4
May 4 How I Learned to Cook Fish with Hiroki Murashima

Nancy Matsumoto

Apr 2
Apr 2 Charcuterie at Epicerie Boulud

Nancy Matsumoto

Mar 1
Mar 1 Brustroke Kaiseki, Chef's Pass at Bouley

Nancy Matsumoto

Feb 13
Feb 13 The Sushi Wizard of Vancouver: Hidekazu Tojo

Nancy Matsumoto

Sep 9
Sep 9 Tasting Table Expands Its Reach

Nancy Matsumoto

Aug 28
Aug 28 Chef Kevin Adey's Carrot-Top Pesto

Nancy Matsumoto

Jul 7
Jul 7 Chef Bill Telepan and Friends Cook for Tohoku

Nancy Matsumoto

Jun 2
Jun 2 How to make Bar Basque Chef Yuhi Fujinaga's Crispy Farm Egg

Nancy Matsumoto

May 16
May 16 Rick Bishop on the challenges of growing the perfect strawberry

Nancy Matsumoto

May 8
May 8 Please bring back your wine cake, Rozanne Gold!

Nancy Matsumoto

Apr 1
Apr 1 David Bouley's apple foyer

Nancy Matsumoto

Jan 25
Jan 25 Gascony tradition, fruits of the sea: Laurent Manrique in the kitchen at Millesime

Nancy Matsumoto

Nov 11
Nov 11 Joël Robuchon makes magic on 57th Street

Nancy Matsumoto

Nov 10
Nov 10 Thai food via Harold Dieterle lands in the West Village

Nancy Matsumoto

Oct 12
Oct 12 The Anti-Michelin Man: Christian Delouvrier shuns stars on Second Avenue

Nancy Matsumoto

Sep 23
Sep 23 Hare with a pudding in its belly, and the future of cookbooks

Nancy Matsumoto